GLUTEN-FREE Archives - DINE Magazine

How to Pick a Plant-Based Milk

Whether you are vegan, vegetarian, lactose intolerant, have a milk allergy or are simply just a curious foodie, I can almost guarantee that you have tried at least one of the plant-based milk products...

Top Five Picks for Vegan Pizza Lovers

Vegans cannot live on carrots alone! We need flavour, we need spice, we need... Pizza. A perfect circle of perfect ingredients. Soft and crispy crust. Warm, gooey cheese. And succulent baked vegetables. Finding a plant-based pizza used...

Easy to Make Vegan Apple Oat Bites

A kiss of cinnamon. A drop of syrup. Fresh apples baking in a bed of oats. The smell… a sweet euphoric aroma, that dances under the nose, floods into your lungs, and hugs your...

Good Vibes and Good Food at Calii Love

How are you feeling today…? Fabulous! Festive! Grateful! Glorious! There’s nothing better than the feeling you get from nourishing your body with fresh, wholesome food. But more than a meal, when you order up at Calii Love, you’re getting...

I Scream, You Scream, We All Scream for Nicecream!

When you think of healthy foods, desserts are probably not the first thing to surface from your mind. Images of leafy greens and flowering broccoli are far more likely to orbit your brain. As...
Tarryn Skuy

Tarryn Skuy Talks Gluten Free Eats, Blog Fame, and Buying an Iced Capp for...

This is the year of Tarryn Skuy. Not only does her account, My Celiac Life, have the largest following for a Celiac account on Instagram, but she is continually being recognized for her hard...
celiac-disease-awareness-month

Celebrate Celiac Disease Awareness Month With This Gluten-Free Triple Berry Almond Crisp

May marks Celiac Disease Awareness Month, a time of recognition for those diagnosed with a specific condition that requires the strict adherence of a gluten-free diet. Whether you are gluten-free yourself or have a...

Hop Over to Hopscotch

“In one word, Hopscotch is fresh.” A friendly smile, in a red plaid blazer sits opposite me. Leslie Oquendo is the Director of People & Culture at Hopscotch Toronto. We’re here to talk food. Fresh,...

Tis the Season for Apples: The Ultimate Apple Oatmeal

In the mornings, the air is a crisp cool bite. Foggy mists kiss the dew-dropped grass. Leaves let their fresh coats melt into vibrant flames of yellow and red. Summer has faded, given way to...

Apple Cranberry Crisp: The Perfect Holiday Dessert

Christmas is not too far away. Sadly, so is the snow. We can’t control the weather, but we can enjoy the Winter with a little baking. Picture this… a gentle drift of shimmering white dust...

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