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LIFESTYLE

Want to know the latest in culture, fashion, fitness, and more? Plus, don’t miss Sara Waxman giving readers sage advice on their issues.

Terroir: Taste of Place

At the 6th annual Terroir symposium, held earlier this year at the Oliver & Bonacini Arcadian Court in downtown Toronto, one of the many engaging seminars offered was lead by Rebecca LeHeup, Executive...

Terroir: The New Radicals

Terroir: an annual symposium bringing together the hospitality industry, including chefs, food writers, and wine and food experts to discuss, network, and share ideas to affect a positive evolution. The mission is to encourage...

Behind the Scenes: Shooting the cover of DINE

On March 8th, 2012. DINE set up at the newly minted Stock Restaurant at the Trump International Hotel in Toronto for the 2012 cover shoot of DINE magazine. Here are some behind the scenes...

Pasta and Olive Oil – Life Partners

Since recorded history, olive oil has been mentioned with reverence. The wind, sun, sea, earth and sky, the terroir in each olive grove region, gives unique elements to the flavors, texture and colors of...

Secret Life Revealed

The secret life of an art gallery owner is out! Brian Liss confided in singer/songwriter Pat Kelly that he had written a series of poetry; a “Lisseries.” It wasn’t long before Mr....

A New Chick In Town

There’s a hot new chick in town that’s causing quite a stir. Raised on Yorkshire Valley Farms in Peterborough, it roams the pastureland and clucks happily in the sunshine. Chickens grow on what they are fed....

Canadian Chocolatier

M Thompson Chocolates For some, 1969 was the height of "flower power", for the Thompson family it was all about the power of chocolate. In that year Rheo Thompson founded a boutique chocolate shop in...

A Tea For All Seasons

The Toronto Four Seasons Hotel is now offering its new collection of custom-blended seasonal teas, made by T, exclusively for the hotel’ s afternoon tea service, gift packages, and a bubbly champagne-blend cocktail. Inspired...

Design of the Times

They're at it again. Once boys hitting the interior-design books at Ryerson in the '70s and now men adding their well-respected names to Avenue Road - a new retail establishment created to showcase furniture...

Poutine: the National Dish of Canada?

On Wednesday, April 21st, members of the Leacock Club and assorted VIP guests attended the 11th Annual Leacock Debate, which took place at the great Hall in Hart House at U of T. The Leacock...
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